Read page content
Read page navigation
12/31 Falcor New Years Dinner Party $150 per person $125 Wine Club Members Call for reservations (707) 255-6070 chay@falcorwines.com Come dine, drink and bring in the NEW YEAR with us at the winery. Four course dinner plus some yummy passed appetizers prepared by Smoke Open Fire: Passed Appetizers Morgan's Salty Balls (Fried Arancini) Morgan's Salty Nuts (Smoked Almonds) Morgan's Crabs (Crab Cakes) 1st Course Ryan's Alaskan (catch of the day) Pan Seared Kuri Pumpkin Risotto, Brown Butter & Sage Paired with 2006 Falcor Durell Chardonnay 2nd Course Smoked Pork Belly w/ Petite Greens, Black-eyed Peas, Cayenne Aioli Paired with Falcor 2005 Le Bijou 3rd Course Whole Roasted New York Steak "Crispy Potatoes and Arugula Salad" Falcor Reduction Sauce Paired with Falcor 2005 Cabernet Sauvignon 4th Course El Ray Dark Chocolate Soufflé w/ Vanilla Gelato and Lemon Scented Madeline Paired with Falcor 2006 Bilancia
Champagne Toast Discounted Hotel rooms available at the Meritage Resort. Call for more info.