' Falcor Wines - Events


Blessing of The Vineyard
April 7, 2018
(Dependant on Weather!)

Join Tink, Laurie, Fernando,  Falcor & Bijou as we celebrate and bless our new vineyard!  Tink & Laurie purchased land and will be planting a vineyard to source Falcor's first ever estate fruit....and olives!  We are still planning this event, so more info to follow; however, as there is no parking at the vineyard site, we will ask everyone to park at the winery and we will have a shuttle to and from.

Advance Reservations Required

Club Member Price + 1 person: You are required to bring one bottle of your favorite non-Falcor wine (otherwise, $25 per person + tax)!  We are blessing not only our vineyard, but all Napa vineyards, with positive energy after the fires for a bountiful Harvest!  Of course, we'll be pouring our Falcor Le Bijou that day as the fruit from this vineyard will be going into future Le Bijou's.

Non-Member Price:  $45 per person + tax

  Library Vintage Winemaker Dinner
April 21, 2018

Winemaker Dinners at Falcor Winery Napa
Join us in our VIP room for an incredible 3 course meal paired with our 2010 Bilancia, 2010 Le Bijou and 2010 Zinfandel.  Chef Eric and Laurie have worked together to create spectacular pairings with these Library wines which are almost sold out!

De Stefano Burrata, Proscuitto di Parma, Golden Beets & Citrus, Trio of Olive Oils, 15 yr Balsamico de Modena - 2010 Bilancia
Sous Vide Akaushi Wagyu Bavette, Root Vegetable Purees, Potato Gratin, Crispy Nips - 2010 Le Bijou
64% Cocoa Guittard Chocolate Budino, Sweet Cream, Maldon Salt - 2010 Zinfandel

Advance Reservations Required & Extremely Limited Seating!

Club Member Price + 1 Guest:  $135 per person + tax
Non-Member Price:  $155 per person + tax

  Mardi Gras in May
Annual Crawfish Boil
May 19, 2018

Our Annual Mardi Gras in May Crawfish Boil is of our best parties of the year!  Tink and I fly in about a hundred pounds of Crawfish and Andouille Sausage from New Orleans. We'll be pouring current release wines and lining tables in the barrel room with newspapers and crawfish and the fixings for all to enjoy.   Wear your dancing shoes - the Funky Gators will be cranking out some serious Cajun & Zydeco jams!

Advance Reservations Required

Club Member Price + 1 Guest:   $40 per person + tax
Non-Member Price:  $55 per person + tax

  Lobster Feed
Date TBD

July brings our Annual Lobster Feed! Join us to feast on fresh Maine Lobster, Prawns, Louisiana All Beef Hot Links, corn, garlic, artichokes, onions & potatoes. Wash it all down with our award-winning wines!

Advance Reservations Required

October 20, 2018

Join us for October’s Annual Pig'n'Pinot Release Party, definitely Falcor & Bijou's favorite! Held outside in the front of the winery, enjoy live music by the incredibly talented Matt Bolton and Tink's famous roasted pigs with all the fixings! Wash it all down with our delish Carneros Pinot & Fall Club Release wines.

Advance Reservations Required

Club Member Price + 1 guest:  $35 per person + tax
5+ Year Members - Free for you + 1 Guest*
*membership  must be 5+ years consecutively

Non-Member Price:  $55 per person + tax

To Reserve your tickets, please email laurie@falcorwines.com

We hope to see you there! 

Laurie Rich, Partner
Falcor Winery